Honey Orange Chicken Finger Pasta

Level: Easy

Prep time: 5 min
Cook time: 12 min

The Main Ingredients

The Ingredients List

Ingredients for servings

2 pcs Ayam Dindings Crispy Chicken Finger
0.25 cup Honey
0.25 cup Orange Juice
0.5 tbsp Butter
0.25 tsp Salt
0.25 tsp Red Pepper Flakes
1 clove Garlic (chopped)
0.5 pc Green Onion (thinly sliced)
- Oil for frying

Let's Start Cooking



  1. Deep fry the Chicken Fingers for 5-7 minutes at 170-180°C. Cut into large cubes and set aside.
  2. Mix honey, orange juice, butter, salt, red pepper flakes and cloves in a saucepan. Simmer until sauce is thick and slightly reduced for 3-5 minutes.
  3. Put in the Chicken Fingers and coat with the honey orange sauce.
  4. Sprinkle with green onion and serve with sautéed pasta while it's hot.

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